Borgo/Porvoo

So its time to travel again...which we all know how much i love...this time our trip starts in Borgo/Provoo, Kim's home city and of course it also consisted of a day trip to Helsinki. The trip to Borgo consisted of a lot of eating different kinds of fish and different ways of making it, from gravalax (Katja's house) to salmon quiche (Cafe Gabriela) to muikku (Helsinki) to salmon soup and stromming at Kim's parents.....of course what i also love is the old town, it is really breath-taking, we always take strolls have something to drink it is really enjoyable.....so before i explain the various fish dishes, let me share some pics of the old town....

Little churcH
Main church
Old town
Old town

As you can see the old town has a lot of character.....now let me explain a little about the food...gravalax is raw salmon cured with salt, sugar and dill, it must be cured for at least 24hrs, Kim makes it a lot for us at home in South Africa, and whenever he makes it, it is the absoloute bomb, everyone loves it, this time we had it at Katja's house and it was delicious. The salmon quiche we ate at Cafe Gabriela.....we actually went there to eat reindeer quiche (i had that last time and it was so yummie), but this time they did not have, which was actually quite a surprise cause they specialise in quiches, they had everything from asparagus to caprese to salmon to spinach&ricotto....but somehow that day the reindeer was missing....oh well...the salmon was good.....

Salmon quiche

Muikku i will explain in my next blog when I am going to write about Helsinki....so next up is salmon soup....quite simple, creamy based with chunks of salmon, potatoes, leeks and carrots...simple, yet excellent....and last but not least, Kim asked for some stromming, which in English in herring. They are pan fried and served with mashed potato....delicious

There ar some other Finnish things which i love....namley....karjalanpiirakka (its rye bread stuffed with rice and butter, then you can top it with cheese or cold meat or boiled eggs, can be eaten warm or cold), leipajuusto aKa known as Finnish squeaky cheese made from fresh cow's beestings, cow's milk that has recently calved nd this very very dark rye bread

Leipajuuste with cooudberry jam
Karjalanpiirakka
Finnish rye bread

Of course not all we did was eat...we also saw Kim's friends and one of the spots we always visit is this little bar/cafe by the river....i love the look of it...cappucchino i would not have as it is served in an almost soup like cup which is way too milky....but the place is really nice

Bar/cafe by the river

One day we also drove out to Pellinge where we even had to take the ferry cause it is a small island, the ferry only took 5 minutes, but i thought it was so cool, of course it is a ferry for the cars....nice to go see the archipelago.....and yes, i did take some pics which i can share

Pellinge
On the ferry to Pellinge
Kim on the ferry

Always nice to go see Kim's home city and eat the traditional Finnish food.....see you in September....next blog i will write about our day trip to Helsinki

 

 

Comments

Post a Comment

Popular posts from this blog

Wedding time.....my baby sister's wedding

Image
Oh my word....my sister, who wanted to be a nun (inspired by the movie Sister Act), is getting married....and to a guy that suites her perfectly.....we started getting reAdy around lunch time...make up artist, Victor Ortega, was flown in from Manila. He did my sister's, my mom's and my makeup....but now a few steps back...this wedding pre- celebration started on Wednesday night with a Swiss family dinner, Thursday night a pub crawl and Friday night a close family (Aboitiz and Bucher) at a Spanish tapas place (where the food was amazing...first time i tried nero paella)....but to the pub crawl we get later..... Nero Paella Lechon So....the make up artist was fabulous.....he did an amazing job, he also did the hair for the three of us...the other brides maides' make up and hair was done by his entourage.....here a pic of us getting ready for the big event.... My sister and Victor Victor and me I loved how subtle he did it...and then time for pics with t
Read more

Another cruise in Western Caribbean

Image
This is the second week....we started the journey in Tampa and this Tampa we decided to take Sofia to the aquarium...I was quite interested to see whether she would be fascinated with the fishes or not....and she was....certain ones...certain ones not too much....but she definitely enjoyed going there. The aquarium had 8 sections: Wetlands Trail, Journey to Madagascar, Bays & Beaches, No Bone Zone, Coral Reefs, Dragons Down Under, Ocean Commotion and Splash Pad. We visited all except for the Splash Pad (that is outside for the kids to play and it was closed at the moment). It was nice also because there were areas where you could touch the sting rays...I enjoyed that, Sofia did not want to touch them, and nor did Kim. Sofia Enjoying the Aquarium Sofia Enjoying the Aquarium  Sofia in the Playground at the Aquarium Kim Enjoying the Aquarium The following day was VIP and unfortunately Sofia and I did not make it as Sofia was just way too tired....but that'
Read more

First few days in our new home- Dallas TX

Image
So we have arrived in Texas....yay for us....and we have been doing quite a lot...so yes, we have been keeping busy. We arrived on Friday 23rd June in the afternoon at 2pm....after doing immigration, we went to the hotel, dropped off the luggage, literally, and went to fetch our new car....a white Jeep Cherokee....it is so nice....we are soooo excited to have it...beautiful...have a look.... Sofia in the Jeep Kim and the Jeep Cherokee Friday night we had some Sushi take-aways because Sofia was jet lagged, and so were we, so we did not make it to a restaurant with her.  Saturday there was also quite a few admin things to get done...but it was a rainy day....it rained almost the whole day...so we got a bit wet, but it is warm rain......so never mind. We started off by driving past our new home (could not go inside as the current owners were packing up) and then we made our way to McKinney where we have a friend who has been so kind to receive and store all of our post,
Read more